If you already know how to open a dispensary, the next thing you need to know is how to prepare marijuana butter recipes, as well as its accompanying oil recipe.
Let us start with the marijuana butter recipe:
Marijuana butter is the stem of many marijuana endeavors. If you learn how to prepare marijuana butter then you will be popular in your area. There are different ways of preparing marijuana butter. However, the following method is the easiest way to make marijuana butter.
Pour a small amount of water in a saucepan and boil. The amount of water can vary. You only need to make sure the marijuana floats at least inches from the bottom surface of the pan.
Put butter inside the boiling water and allow it to melt. You can use 4 to 6 sticks of butter for every ounce of marijuana. So for instance, if you are using two ounces of weed, that is about 8 sticks of butter.
You can add the marijuana as soon as the butter melts. Turn down the heat once you add the marijuana. The heat should be very low – just make sure it only simmers. Let your weed cook for about 3 hours. You will know the weed is ready when the top of the pan turns glossy and thick. More information at CTU.
Set up a separate bowl to put the cooked marijuana butter inside. A heatproof bowl is preferable although a plastic food bottle can pretty much do the same thing. Put a piece of cheesecloth on the top and tighten it with a string of tape.
Spread the marijuana butter over the bowl. Be careful not to spill.
Allow the marijuana butter to cool for at least half an hour. Put it in the fridge until the butter becomes solid. You are now ready to enjoy the butter.
Marijuana oil recipe
To prepare marijuana oil, grind the weed. You can use the whole plant or just the flower or you can also mix them. Experienced marijuana chefs normally use the whole plant. However, do not include the hard stems with the flowers. You don’t want your finished product to end up tasteless.
Secondly, measure out the cannabis as well as the oil. There is no standard proportion for cannabis and oil, so just know that practice make perfect. Using the 2:1 ratio of oil and weed is a good point to start.
Put the marijuana inside the oil and let it dissolve. For the weed to dissolve well in oil, heat the mixture for at least six hours. Make sure the heat is as low as possible to allow for activation of THC without harming the active ingredients. You can do this by using a crockpot or a saucepan. Stir frequently for a minimum of six hours. You can add water to the mixture to prevent burning.
Strain the marijuana oil and store the oil. You can discard the rest of the unused plant.
Now you know how to open a dispensary and how to prepare marijuana recipes. For more interesting details on how to dispensary management and cooking marijuana, you can visit https://cannabistraininguniversity.com/online-marijuana-courses/how-to-open-a-dispensary-delivery-service/.